1000 Stories begins its aging like most Zinfandels: in wine barrels. Then, the tradition transitions to innovation. Bob selects a combination of new and used bourbon barrels to complete the aging process. Each batch is crafted... Read More
Mendoza-grown Malbec leads our 2019 Red Blend, providing a foundation brimming with layers of dark plum. Bonarda imparts notes of juicy dark cherries to the blend while Cabernet Sauvignon brings layers of bold dark fruit. Syrah... Read More
This Cabernet Sauvignon delivers vivid aromas of violet, boysenberry and black currant with trailing hints of tobacco. The texture is deep and seamless, cascading across the palate with dense flavors of blueberry, cherry and blackberry.... Read More
Oyster Ridge presents warm fruit aromas of plum and dried cherry with captivating hints of violets, pencil shavings and sandalwood. A voluptuous and velvety mouthfeel unfolds with dense layers of black cherry, blueberry and currant... Read More
A perfumed, floral nose of cherries, strawberries, cranberries, roses, chocolate orange and coconut. Medium body with fine tannins and lively acidity. Flavorful, crunchy finish
Aromas of meyer lemon, mandarin, linden flower, orange blossom. Flavor of stone fruit, crisp apples, Asian pear, cardamom. The finish has dry, long, minerality.
Two Estates Pinot Noir is a barrel selection chosen to produce the best reflection each vintage of our Twelve Oaks Estate and Anne Amie Estate vineyards. It is a graceful, elegant and restrained Pinot noir, with enough structure... Read More
Creating the Aperture Red Blend is one of winemaker Jesse Katz's favorite times to get creative and allow the different vineyard lots to guide him. The 2016 blend beautifully demonstrates what we are always looking to achieve,... Read More
Our Birds of Prey Red Blend is inspired by the guardians of our vineyards. Owls at night and raptors throughout the day, birds of prey hunt in our vines allowing us to naturally manage the vineyards without pesticides. As homage,... Read More
Barefoot Cabernet Sauvignon is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish. Barefoot Cabernet Sauvignon is perfect with beef, lamb, red sauce... Read More
