Created according to a time-honoured recipe, this unique aperitif features a blend of Mediterranean spices including aniseed, fennel, coriander and the precious mastic coming from the island of Chios, which endow Ouzo by METAXA... Read More
A dry white wine from the Protected Geographical Indication (PGI) Peloponnese. Fermented in stainless steel vats. Short skin contact, no malolactic fermentation and short aging over fine lees. Screw cap. Fresh, crisp acidity,... Read More