A perfumed, floral nose of cherries, strawberries, cranberries, roses, chocolate orange and coconut. Medium body with fine tannins and lively acidity. Flavorful, crunchy finish
90 PTS The Tasting Panel July/Aug 2021, GOLD & 92 POINTS Winemaker Challenge International Wine Comp
This Méthode Traditionnelle Brut exhibits attractive notes of golden delicious apple and citrus blossom. Fresh and zesty on theentry, the enduring bubbles release fragrant toasted brioche and roasted almond. A creamy finish... Read More
Aromas of meyer lemon, mandarin, linden flower, orange blossom. Flavor of stone fruit, crisp apples, Asian pear, cardamom. The finish has dry, long, minerality.
Two Estates Pinot Noir is a barrel selection chosen to produce the best reflection each vintage of our Twelve Oaks Estate and Anne Amie Estate vineyards. It is a graceful, elegant and restrained Pinot noir, with enough structure... Read More
Continuing on a winning streak, this nicely priced Pinot brings a lovely core of sweet cherry fruit, set in a frame of proportionate acidity...pleasing baking spices to the smooth finish.
Creating the Aperture Red Blend is one of winemaker Jesse Katz's favorite times to get creative and allow the different vineyard lots to guide him. The 2016 blend beautifully demonstrates what we are always looking to achieve,... Read More
Riesling lends Apothic White its floral notes and firm acidity. Chardonnay adds texture and body, while Pinot Grigio contributes refreshing flavors of peach and apricot leading to a crisp, balanced finish.
Our Birds of Prey Red Blend is inspired by the guardians of our vineyards. Owls at night and raptors throughout the day, birds of prey hunt in our vines allowing us to naturally manage the vineyards without pesticides. As homage,... Read More