Cook's California Champagne Brut is medium-dry with crisp fruit flavors. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
"Our first blended red wine for Cupcake Vineyards has over the top aromas of chocolate, deep rich blackberries, red fruits that follow through the palate to a creamy mocha finish that is unmistakable in its intensity and length,... Read More
With its mountain vineyards rising as high as 3000 ft., Lake County is renowned for producing full-bodied, beautifully balanced Cabernets. The Dancing Crow Cabernet Sauvignon shows aromas of cassis and mocha, followed by luscious... Read More
Gold Medal - 2022 San Francisco Chronicle Wine Competition
Our first Chardonnay showcases aromas of green apples, white hedge flowers and lime blossoms that gracefully make way for flavors of poached Russet apples, Meyer lemon and honeycomb. The mouthfeel is elegant and bright, followed... Read More
Rose Sweepstake Award, SF Chronicle Wine Competition (2020), 96 pts (Double Gold) - Sunset Magazine
The Syrah grapes were hand picked at just around 21° Brix. 50% of the grapes are put through a classic “white pressing program” and the other 50% go through a “Champagne pressing” program. The former... Read More
This Zinfandel showcases aromas of blackberry and tart cherry on the nose, followed by flavors of brambly huckleberry and pomegranate on the mid-palate, with a mocha and fresh thyme finish. This wine is robust, yet refined and... Read More
This Sancerre-style Sauvignon Blanc from Lake County, CA, showcases a unique blend of New World and Old World influences, with Citrus and Stone-Fruit flavors supporting nicely-balanced acidity and a hint of minerality on the finish.... Read More
The 2018 Soul of a Lion is the kind of awe-inspiring, age-worthy Cabernet Sauvignon that Georges and Daniel envisioned when they first began researching the terroir of DAOU Mountain. This wine displays all the hallmarks of its... Read More
The 2018 shows the richer and more powerful side of the Bon Passe Cabernet, while still showing the classic and elegant style typical of the wine. Notes of blackberry, cassis, vanilla, cherry mocha and hints of toasty oak on the... Read More
Opening with ripe notes of grilled pineapple, cinnamon toast and crème brulee, this is a delicous Chardonnay. Juicy flavors of Gravenstein apple, lemon and grapefruit are met with a hint of white flower. There is a nice... Read More