Rosé

The Broadbent Vinho Verde Rosé is made exclusively from red grape varieties. A soft crushing and pressing make it possible to gently extract the juice. The rosé must is clarified, resulting in a bright, clear wine.... Read More

Kermit Lynch, importer of some of the finest French and Italian wines in the world, recently adopted the Elvio Tintero wines into his portfolio, and for good reason! These wines offer such value without compromising quality. Tintero... Read More

Surrounded by red wine districts like Châteauneuf-du-Pape, Vacqueyras, and Lirac, Tavel is the only AOC in the southern Rhône dedicated entirely to rosé production. And what a rosé it is! Famously lauded... Read More

Delicate aromas of fresh fruit and a slight acidity make it a harmonious and delicate wine for the summer that will go perfectly with mixed salads and grilled meats to savor a good moment in the shade of the arbor with some olives.... Read More

The Syrah grapes were hand picked at just around 21° Brix. 50% of the grapes are put through a classic “white pressing program” and the other 50% go through a “Champagne pressing” program. The former... Read More

Delightful aromas of freshly picked strawberry, cranberry and floral notes fill the bowl of the glass. Bright and refreshing flavors of melon, strawberry, peach, and citrus burst on the palate. A mouth-watering crisp and lively... Read More

A light and lively, full-flavored Prosecco that’s wonderfully dry and zippy. The true home of the Glera grape is Friuli, which is why the most authentic and delicious Prosecco wines hail from this region at the foothills... Read More

Offers classic aromas of wild strawberries and red currants, with a light, floral character and a crisp, bone-dry palate. A rose of reference, to be enjoyed year-round on its own or with a wide range of lighter fare and Provence-inspired... Read More

As delightful on the palate as it is at first sight, the Olema Sparkling Rosé is a salmon color with tiny bubbles that lead into a dazzling, effervescent nose and palate. Aromas begin with rose petal, ripe strawberries... Read More

Light straw in color, brightened by its perlage, fruity bouquet with delicate hints of pear, peach, green melon and citrus. The finish is light, refreshing and crisp.

For several generations the Sommariva family worked the vines on the high plains of the Veneto, growing a mix of French and local varietals and selling off most of their crop as was common practice at the time, but it was Caterino... Read More

Pinot Noir Rose has been a cornerstone of our production for more than a decade. Comprised of various clones of Pinot Noir, we intentionally craft our Rose to be balanced and bright. Whole cluster pressed and fermented in stainless... Read More