Liqueur

Golden color, shimmery; floral nose, honey, candied orange, pine resin, lime, fresh mint; distinct taste, generous, intense, aromatic, long. Lillet, the aperitif from Bordeaux, is best over ice with an orange slice.  more

Drambuie is an extraordinary blend of aged Scotch whisky, heather honey, spices and herbs. It is a unique spirit that offers drinkers an extraordinary taste experience. Drambuie is a bright, deep golden colour, with the aromas of aged malt whisky combined with a mix of floral and herbal overtones and ... more

Drink it in winter and summer; to warm you up or cool you down; short or long; straight or mixed. It's delicious in every way. As a classic liqueur, Frangelico is perfect after a meal neat or with ice or as a complement to the coffee. For sheer sophistication, pour ... more

The mystical marula or elephant tree (Sclerocarya Birrea) is indigenous to sub-equatorial Africa. It bears a smallish oval fruit with its flesh packed around a large, very hard kernel. From mid-January to mid-March the marula fruit ripens, giving the fruit its distinctive flavour and rich yellow colour. The marula wine ... more

Delicate flavors of white chocolate and Madagascar Vanilla with a soft, lush finish.  more

Carpano is an aperitif and is the perfect way to start a meal. Either on it's own or with your appetizer, it stimulates the appetite and will make a good meal great. Carpano Antica Formula is made from the Carpano Distillery's "ancient formula" for (red) sweet vermouth. Carpano Antica Formula ... more

Pama captures the complex, sweet yet tart taste and seductive ruby color of all-natural pomegranates. Pama is made with all-natural pomegranate juice, premium vodka and a touch of imported tequila. Bottled at 34 proof, Pama is highly mixable in a range of cocktails.  more

Lucid is the first genuine Absinthe made with real Grande Wormwood to be legally available in the US in over 95 years. Lucid is made with Grande Wormwood (Artemisia absinthium) as well as other fine European herbs.  more

Infusion and distillate of Lemon.  more

imbue Bittersweet is a raised glass to the beautiful aperitif wines that have been hand-crafted for hundreds of years. This vermouth seeks inspiration from the classic old world style but adds bountiful Northwest flair. Each batch begins with fine Oregon Pinot gris, the white varietal for which the Willamette Valley ... more