Chardonnay

Light gold color. Alluring aromas of citrus zest and lime blossom are underscored with notes of lemon thyme. Fresh flavors of Comice pear and Honeycrisp apple are followed by a driving minerality on the mid-palate and a lingering finish derived from the vibrant acidity that is unique to the extreme ... more

Our Meursault Premier Cru Château de Blagny 2013 has a pale yellow color. The nose is intense and complex with notes of toasted almond, fresh butter, vanilla and yellow peach. On the palate, the wine is well-balanced between fullness and persistence. A lot of elegance with notes of almond and ... more

Floral, lemon, green apple, subtle oak and spice aromas. Lemon drop, white stone fruit, yellow plum and honeydew melon flavors. Richly textured and concentrated, with balanced acidity that drives a lingering finish.  more

One of the things I enjoy when I'm visiting with wine drinkers at Festivals all around the country is the obvious pleasure people have when they tell me 'I really love the green label chardonnay, it's our house white'. That means my mission is clear: don't screw up a good ... more

Our 2015 Director's Cut Chardonnay presents lively aromas of citrus and tropical fruits along with pretty floral notes and an edge of minerals that evolves on the palate. You'll find luscious flavors of Meyer lemon, quince, and passion fruit up front, but as the wine opens up you get the ... more

Offering all of the layered complexity and lush concentration that make great Chardonnay from the Russian River Valley so sought-after, this enticing wine displays gorgeous aromas of peach, nectarine, Fuji apple, citrus blossom and honeysuckle. On the palate, vibrant stone fruit and citrus flavors are supported by hints of vanilla, ... more

Our 2014 Mitsuko's Vineyard Chardonnay possesses intriguing complex aromas of ripe mango, papaya, Meyer lemon, Key lime, tarte tatin, white narcissus and beeswax, framed by spicy toasty oak. A rich yet perfectly balanced entry leads to a broad mid-palate with an energetic drive and delicious fruit, nishing with a fascinating ... more

The hue is a hazy pale lemon, evidence of subtle stirring of the lees (batônnage) and bottling without fining or filtration. The generous almost viscous texture weaves seamlessly together with the vibrant acidity and minerality characteristic of the Fort Ross Vineyard's coastal terroir. Vivid aromas of citrus blossom, melon, and ... more

Enticing aromas of ripe apple, bright citrus and melon are layered with creme brulee, baking spices and a touch of butter. Vibrant flavors of tropical fruit, baked apple, citrus and white peach meld with vanilla, baking spices and toasted nuts on the creamy, smooth palate. The finish is juicy with ... more

Our flagship wines - Vintner's Reserve highlights the vivid fruit flavors from California's cool coast.  more